Rajma Collected From Rich In Protein Fiber And Nutrients Ideal For Traditional Cooking Healthy Diet And Immune Support

300 in stock

Description

Premium quality red rajma directly sourced from the hills of Uttarakhand, naturally grown without chemicals, offering authentic taste, rich aroma, and traditional Himalayan nutrition.
High in plant-based protein, complex carbs, and dietary fiber; helps support muscle strength, heart health, digestion, and energy levels, ideal for balanced vegetarian and vegan diets.
Cooks faster and becomes soft and creamy, making it perfect for traditional rajma chawal, soups, stews, and other home-style Indian recipes with a naturally rich and earthy flavor.
Packed with essential vitamins and minerals including iron, magnesium, potassium, and folate to support immunity, blood health, and metabolic function for daily wellness.
Sustainably harvested, naturally dried, and hygienically packed to retain freshness and nutrients, these pahadi kidney beans are a wholesome, chemical-free addition to your daily meals.

Shipping and Delivery

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Category: Pulses